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The Spectrum ESVI-1 Immersion Circulator is a compact, professional sous vide solution designed for kitchens that want precise low-temperature cooking in a small footprint. With reliable temperature control and steady water circulation, this unit produces consistent results for proteins, vegetables, and batch-prepped items — making it ideal for restaurants, cafés, caterers, and chef-driven operations focused on quality and consistency.
Built for daily commercial use, the ESVI-1 features a durable housing, intuitive controls, and a secure clamp-on design that attaches easily to a variety of containers. Its efficient circulation system maintains uniform water temperature throughout the bath, helping chefs achieve perfect doneness with minimal monitoring. Small, dependable, and easy to operate, this immersion circulator streamlines sous vide preparation on any prep line.
Compact, accurate, and kitchen-friendly — the Spectrum ESVI-1 delivers dependable sous vide performance in a space-saving design.
🔹 Key Features
-
Precision temperature control for consistent sous vide results
-
Continuous water circulation ensures even cooking throughout the bath
-
Compact clamp-on design fits a wide range of containers
-
Intuitive controls for simple, accurate adjustments
-
Durable construction for long-lasting commercial use
-
Quiet operation ideal for professional kitchen environments
-
Great for proteins, vegetables, and batch prep
-
Enhances consistency, yield, and food quality
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | ESVI-1 |
| Equipment Type | Immersion Circulator |
| Application | Sous Vide / Low-Temperature Cooking |
| Controls | Precision Digital Adjustments |
| Construction | Durable Commercial Housing |
| Mounting Style | Clamp-On |
| Ideal For | Restaurants, Cafés, Caterers, Prep Kitchens |
| Operation | Electric, Quiet, Continuous Use |
The Spectrum ESVI-1 Immersion Circulator is a compact, professional sous vide solution designed for kitchens that want precise low-temperature cooking in a small footprint. With reliable temperature control and steady water circulation, this unit produces consistent results for proteins, vegetables, and batch-prepped items — making it ideal for restaurants, cafés, caterers, and chef-driven operations focused on quality and consistency.
Built for daily commercial use, the ESVI-1 features a durable housing, intuitive controls, and a secure clamp-on design that attaches easily to a variety of containers. Its efficient circulation system maintains uniform water temperature throughout the bath, helping chefs achieve perfect doneness with minimal monitoring. Small, dependable, and easy to operate, this immersion circulator streamlines sous vide preparation on any prep line.
Compact, accurate, and kitchen-friendly — the Spectrum ESVI-1 delivers dependable sous vide performance in a space-saving design.
🔹 Key Features
-
Precision temperature control for consistent sous vide results
-
Continuous water circulation ensures even cooking throughout the bath
-
Compact clamp-on design fits a wide range of containers
-
Intuitive controls for simple, accurate adjustments
-
Durable construction for long-lasting commercial use
-
Quiet operation ideal for professional kitchen environments
-
Great for proteins, vegetables, and batch prep
-
Enhances consistency, yield, and food quality
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | ESVI-1 |
| Equipment Type | Immersion Circulator |
| Application | Sous Vide / Low-Temperature Cooking |
| Controls | Precision Digital Adjustments |
| Construction | Durable Commercial Housing |
| Mounting Style | Clamp-On |
| Ideal For | Restaurants, Cafés, Caterers, Prep Kitchens |
| Operation | Electric, Quiet, Continuous Use |
- Regular price
- $600.00
Couldn't load pickup availability
Estimated shipping time
Estimated shipping time
You can typically expect your items to arrive within 4–7 business days, depending on your location and product availability.
What is your Return Policy?
What is your Return Policy?
At Elite Venue Essentials, we want every customer to shop with confidence. If something doesn’t go as planned, we’ve made returns and refunds simple and fair. Here’s how it works:
1. Return Window
You can request a return within 30 days of receiving your order. Unfortunately, we’re unable to accept returns after that time frame.
2. Who Pays for Return Shipping?
- If your item arrives damaged, defective, or incorrect, we’ll cover the return shipping cost.
- If you’re returning an item because you changed your mind, you’ll be responsible for return shipping fees.
3. Damaged or Defective Items
Received something broken or not working properly? Contact us within 30 days. We’ll provide a prepaid return label and once the item is returned and inspected, we’ll issue either a full refund or a replacement—including any original shipping costs.
4. Changed Your Mind?
If you no longer want the item, you can return it within 30 days—as long as it's unused, in its original packaging, and in resellable condition. You’ll need to handle the return shipping, and once we receive and inspect it, we’ll refund the product cost (excluding shipping).
5. Refund Processing
Once we receive and approve your return, we’ll send a confirmation email and issue a refund to your original payment method within 7 business days. Please allow additional time for banks or credit card companies to process and reflect the refund.
If it’s been over 10 business days since your refund was approved and you still don’t see it, contact us at support@elitevenueessentials.com and we’ll look into it immediately.
6. Restocking Fees
In some cases, a restocking fee may apply depending on the item and return reason. If applicable, we’ll clearly communicate this during your return request process.
The Spectrum ESVI-1 Immersion Circulator is a compact, professional sous vide solution designed for kitchens that want precise low-temperature cooking in a small footprint. With reliable temperature control and steady water circulation, this unit produces consistent results for proteins, vegetables, and batch-prepped items — making it ideal for restaurants, cafés, caterers, and chef-driven operations focused on quality and consistency.
Built for daily commercial use, the ESVI-1 features a durable housing, intuitive controls, and a secure clamp-on design that attaches easily to a variety of containers. Its efficient circulation system maintains uniform water temperature throughout the bath, helping chefs achieve perfect doneness with minimal monitoring. Small, dependable, and easy to operate, this immersion circulator streamlines sous vide preparation on any prep line.
Compact, accurate, and kitchen-friendly — the Spectrum ESVI-1 delivers dependable sous vide performance in a space-saving design.
🔹 Key Features
-
Precision temperature control for consistent sous vide results
-
Continuous water circulation ensures even cooking throughout the bath
-
Compact clamp-on design fits a wide range of containers
-
Intuitive controls for simple, accurate adjustments
-
Durable construction for long-lasting commercial use
-
Quiet operation ideal for professional kitchen environments
-
Great for proteins, vegetables, and batch prep
-
Enhances consistency, yield, and food quality
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | ESVI-1 |
| Equipment Type | Immersion Circulator |
| Application | Sous Vide / Low-Temperature Cooking |
| Controls | Precision Digital Adjustments |
| Construction | Durable Commercial Housing |
| Mounting Style | Clamp-On |
| Ideal For | Restaurants, Cafés, Caterers, Prep Kitchens |
| Operation | Electric, Quiet, Continuous Use |
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FREE SHIPPING IN USA
Free shipping with every order
-
SATISFACTION GUARANTEED
If your order arrives defective or fails
to function properly, you will receive a full 100% refund!
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PREMIUM CUSTOMER SUPPORT
Connect with us through live chat, email,
or phone, and we will address any questions you may have!
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ensure there is never an issue with your privacy.