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files/biz-vsi-330f-tc-w-400_0.webp
The Bizerba VSI 330F TC-W-400 Automatic Vertical Feed Meat Slicer is designed for high-volume commercial slicing operations, deli production lines, and prepared-foods kitchens that require fast, consistent slicing with integrated portion control. This model features a 13″ Grooved Vacuum Release Blade (chromium-coated hard alloy, 60-62 HRC), optimized for efficient slicing of meats and cheeses with reduced product-sticking and enhanced yield.
Built for precision and throughput, the VSI 330F TC-W-400 uses an automatic vertical gravity-feed carriage, a 5-portion stainless-steel mesh belt conveyor, and a digital configurable touch display with Emotion™ intelligent drive motor achieving up to 80 strokes per minute. The unit supports slice thickness from 0.01″ to 0.50″, accommodates product lengths up to 15.75″ (400 mm), and stacks to 3.5″ (90 mm) high. With an IPx5-rated stainless-steel and aluminum housing, mobile stand with locking wheels, and hose-down cleaning compatibility, it is engineered for demanding commercial environments.
High-capacity, cheese-and-meat capable, and built for line-production precision — the Bizerba VSI 330F TC-W-400 delivers professional slicing performance with integrated portioning for peak operational efficiency.
🔹 Key Features
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13″ Grooved Vacuum Release Blade — optimized for cheese and meats with low-friction slicing and reduced product sticking
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Digital touch-display slicing control with Emotion™ intelligent drive motor — up to 80 strokes/minute
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Vertical gravity-feed carriage (15.75″ stroke) with 3.5″ stack-height capacity for shaves, stacks, shingles and circular patterns
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5-portion stainless-steel mesh-belt conveyor for high-volume portioning operations
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IPx5-rated stainless-steel and aluminum construction with hose-down sanitation, mobile locking-wheel stand, network-ready design
-
Ideal for delis, sandwich prep lines, meat/cheese processing, high-volume food-service operations
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | VSI 330F TC-W-400 |
| Blade | 13″ Grooved Vacuum Release Blade (chromium-coated hard alloy, 60–62 HRC) |
| Max Strokes/Minute | Up to 80 strokes per minute |
| Slice Thickness Range | 0.01″ – 0.50″ |
| Max Product Length | 15.75″ (400 mm) |
| Max Stack Height | 3.5″ (90 mm) |
| Slicer Usage | Production / Automatic Vertical-Feed |
| Slices Cheese | Yes — cheese-optimized blade (factory rated) |
| Operation | Automatic with 5-portion conveyor |
| Installation Type | Floor / Countertop / Line-Feed system |
| Power Type | Electric |
| Electrical | 120V / 60 Hz / 1-Phase, 5.8 amps |
| Dimensions | 53.3″ W × 70.5″ D × 52.4″ H |
| Shipping Weight | 428 lb |
| Construction | Stainless-steel & aluminum housing, IPx5 rated |
| Ideal For | High-volume delis, meat/cheese processing lines, prepared-foods kitchens |
Bizerba
Bizerba VSI 330F TC-W-400 | 13" Blade Automatic Meat Slicer w/ 5-Portion Conveyor
- Regular price
- $66,527.13
- Sale price
- $53,221.70
The Bizerba VSI 330F TC-W-400 Automatic Vertical Feed Meat Slicer is designed for high-volume commercial slicing operations, deli production lines, and prepared-foods kitchens that require fast, consistent slicing with integrated portion control. This model features a 13″ Grooved Vacuum Release Blade (chromium-coated hard alloy, 60-62 HRC), optimized for efficient slicing of meats and cheeses with reduced product-sticking and enhanced yield.
Built for precision and throughput, the VSI 330F TC-W-400 uses an automatic vertical gravity-feed carriage, a 5-portion stainless-steel mesh belt conveyor, and a digital configurable touch display with Emotion™ intelligent drive motor achieving up to 80 strokes per minute. The unit supports slice thickness from 0.01″ to 0.50″, accommodates product lengths up to 15.75″ (400 mm), and stacks to 3.5″ (90 mm) high. With an IPx5-rated stainless-steel and aluminum housing, mobile stand with locking wheels, and hose-down cleaning compatibility, it is engineered for demanding commercial environments.
High-capacity, cheese-and-meat capable, and built for line-production precision — the Bizerba VSI 330F TC-W-400 delivers professional slicing performance with integrated portioning for peak operational efficiency.
🔹 Key Features
-
13″ Grooved Vacuum Release Blade — optimized for cheese and meats with low-friction slicing and reduced product sticking
-
Digital touch-display slicing control with Emotion™ intelligent drive motor — up to 80 strokes/minute
-
Vertical gravity-feed carriage (15.75″ stroke) with 3.5″ stack-height capacity for shaves, stacks, shingles and circular patterns
-
5-portion stainless-steel mesh-belt conveyor for high-volume portioning operations
-
IPx5-rated stainless-steel and aluminum construction with hose-down sanitation, mobile locking-wheel stand, network-ready design
-
Ideal for delis, sandwich prep lines, meat/cheese processing, high-volume food-service operations
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | VSI 330F TC-W-400 |
| Blade | 13″ Grooved Vacuum Release Blade (chromium-coated hard alloy, 60–62 HRC) |
| Max Strokes/Minute | Up to 80 strokes per minute |
| Slice Thickness Range | 0.01″ – 0.50″ |
| Max Product Length | 15.75″ (400 mm) |
| Max Stack Height | 3.5″ (90 mm) |
| Slicer Usage | Production / Automatic Vertical-Feed |
| Slices Cheese | Yes — cheese-optimized blade (factory rated) |
| Operation | Automatic with 5-portion conveyor |
| Installation Type | Floor / Countertop / Line-Feed system |
| Power Type | Electric |
| Electrical | 120V / 60 Hz / 1-Phase, 5.8 amps |
| Dimensions | 53.3″ W × 70.5″ D × 52.4″ H |
| Shipping Weight | 428 lb |
| Construction | Stainless-steel & aluminum housing, IPx5 rated |
| Ideal For | High-volume delis, meat/cheese processing lines, prepared-foods kitchens |
- Regular price
- $66,527.13
- Sale price
- $53,221.70
Estimated shipping time
Estimated shipping time
You can typically expect your items to arrive within 4–7 business days, depending on your location and product availability.
What is your Return Policy?
What is your Return Policy?
At Elite Venue Essentials, we want every customer to shop with confidence. If something doesn’t go as planned, we’ve made returns and refunds simple and fair. Here’s how it works:
1. Return Window
You can request a return within 30 days of receiving your order. Unfortunately, we’re unable to accept returns after that time frame.
2. Who Pays for Return Shipping?
- If your item arrives damaged, defective, or incorrect, we’ll cover the return shipping cost.
- If you’re returning an item because you changed your mind, you’ll be responsible for return shipping fees.
3. Damaged or Defective Items
Received something broken or not working properly? Contact us within 30 days. We’ll provide a prepaid return label and once the item is returned and inspected, we’ll issue either a full refund or a replacement—including any original shipping costs.
4. Changed Your Mind?
If you no longer want the item, you can return it within 30 days—as long as it's unused, in its original packaging, and in resellable condition. You’ll need to handle the return shipping, and once we receive and inspect it, we’ll refund the product cost (excluding shipping).
5. Refund Processing
Once we receive and approve your return, we’ll send a confirmation email and issue a refund to your original payment method within 7 business days. Please allow additional time for banks or credit card companies to process and reflect the refund.
If it’s been over 10 business days since your refund was approved and you still don’t see it, contact us at support@elitevenueessentials.com and we’ll look into it immediately.
6. Restocking Fees
In some cases, a restocking fee may apply depending on the item and return reason. If applicable, we’ll clearly communicate this during your return request process.
