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files/biz-vsi-330f-tc-w-400-3p_0.webp
The Bizerba VSI 330F TC-W-400-3P Automatic Vertical-Feed Slicer is a high-capacity commercial slicing system built for deli counters, processing lines, and sandwich-prep operations that demand speed, precision, and reliability. Equipped with a 13″ Grooved Vacuum Release Blade (chromium-coated hard-alloy, 60–62 HRC), this model is optimized for both meats and cheeses, delivering low-friction slices, consistent yield, and smooth presentation. The system also features an integrated portion scale and a 3-portion stainless steel mesh-belt conveyor, enabling one operator to replace multiple manual slicers in a compact footprint.
Designed for production-scale performance, the VSI 330F TC-W-400-3P offers up to 80 strokes per minute, digital touch-display control with programmable patterns (stacks, shingles, circular layouts), and a hose-down-rated IPx5 stainless-steel and aluminum chassis for sanitation and durability. With its 15.75″ product carriage stroke (400 mm) and stack height up to 3.5″ (90 mm), this system is engineered for throughput, ease of cleaning, and space-efficient operation.
High-volume, cheese-and-meat capable, and equipped with advanced portioning and conveying features — the Bizerba VSI 330F TC-W-400-3P is a professional slicer for operations that need speed, accuracy, and versatility.
🔹 Key Features
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13″ Grooved Vacuum Release Blade — optimized for cheese and meats with low-friction slicing and reduced sticking
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3-Portion stainless steel mesh-belt conveyor for automated batch stacking, shingle, or circular patterns
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Integrated portion scale for target-weight control in each cycle
-
Digital touch-display control with Emotion™ energy-saving drive motor, up to 80 strokes/minute
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IPx5-rated stainless steel and aluminum construction with mobile stand and locking wheels for easy placement and cleaning
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Ideal for delis, processing kitchens, sandwich production lines, and high-volume meat & cheese slicing
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | VSI 330F TC-W-400-3P |
| Blade | 13″ Grooved Vacuum Release Blade (chromium-coated hard-alloy, 60–62 HRC) |
| Max Strokes/Minute | Up to 80 strokes/minute |
| Slice Thickness Range | 0.01″ – 0.50″ |
| Max Product Length (Carriage) | 15.75″ (400 mm) |
| Max Stack Height | 3.5″ (90 mm) |
| Slicer Usage | Production / Automatic Vertical Feed |
| Slices Cheese | Yes — cheese-optimized blade (factory rated) |
| Operation | Automatic vertical feed with 3-portion conveyor |
| Installation Type | Floor-standing / line-feed system |
| Power Type | Electric |
| Electrical | 120V / 60 Hz / 1-Phase (≈ 5.8 amps) |
| Dimensions | 53.3″ W × 70.5″ D × 52.4″ H |
| Shipping Weight | 428 lb |
| Construction | Stainless steel & aluminum housing, IPx5 rated |
| Ideal For | Delis, sandwich prep lines, meat & cheese processing lines |
Bizerba
Bizerba VSI 330F TC-W-400-3P | 13" Blade Automatic Meat Slicer w/ 3-Portion Conveyor
- Regular price
- $66,527.13
- Sale price
- $53,221.70
The Bizerba VSI 330F TC-W-400-3P Automatic Vertical-Feed Slicer is a high-capacity commercial slicing system built for deli counters, processing lines, and sandwich-prep operations that demand speed, precision, and reliability. Equipped with a 13″ Grooved Vacuum Release Blade (chromium-coated hard-alloy, 60–62 HRC), this model is optimized for both meats and cheeses, delivering low-friction slices, consistent yield, and smooth presentation. The system also features an integrated portion scale and a 3-portion stainless steel mesh-belt conveyor, enabling one operator to replace multiple manual slicers in a compact footprint.
Designed for production-scale performance, the VSI 330F TC-W-400-3P offers up to 80 strokes per minute, digital touch-display control with programmable patterns (stacks, shingles, circular layouts), and a hose-down-rated IPx5 stainless-steel and aluminum chassis for sanitation and durability. With its 15.75″ product carriage stroke (400 mm) and stack height up to 3.5″ (90 mm), this system is engineered for throughput, ease of cleaning, and space-efficient operation.
High-volume, cheese-and-meat capable, and equipped with advanced portioning and conveying features — the Bizerba VSI 330F TC-W-400-3P is a professional slicer for operations that need speed, accuracy, and versatility.
🔹 Key Features
-
13″ Grooved Vacuum Release Blade — optimized for cheese and meats with low-friction slicing and reduced sticking
-
3-Portion stainless steel mesh-belt conveyor for automated batch stacking, shingle, or circular patterns
-
Integrated portion scale for target-weight control in each cycle
-
Digital touch-display control with Emotion™ energy-saving drive motor, up to 80 strokes/minute
-
IPx5-rated stainless steel and aluminum construction with mobile stand and locking wheels for easy placement and cleaning
-
Ideal for delis, processing kitchens, sandwich production lines, and high-volume meat & cheese slicing
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | VSI 330F TC-W-400-3P |
| Blade | 13″ Grooved Vacuum Release Blade (chromium-coated hard-alloy, 60–62 HRC) |
| Max Strokes/Minute | Up to 80 strokes/minute |
| Slice Thickness Range | 0.01″ – 0.50″ |
| Max Product Length (Carriage) | 15.75″ (400 mm) |
| Max Stack Height | 3.5″ (90 mm) |
| Slicer Usage | Production / Automatic Vertical Feed |
| Slices Cheese | Yes — cheese-optimized blade (factory rated) |
| Operation | Automatic vertical feed with 3-portion conveyor |
| Installation Type | Floor-standing / line-feed system |
| Power Type | Electric |
| Electrical | 120V / 60 Hz / 1-Phase (≈ 5.8 amps) |
| Dimensions | 53.3″ W × 70.5″ D × 52.4″ H |
| Shipping Weight | 428 lb |
| Construction | Stainless steel & aluminum housing, IPx5 rated |
| Ideal For | Delis, sandwich prep lines, meat & cheese processing lines |
- Regular price
- $66,527.13
- Sale price
- $53,221.70
Estimated shipping time
Estimated shipping time
You can typically expect your items to arrive within 4–7 business days, depending on your location and product availability.
What is your Return Policy?
What is your Return Policy?
At Elite Venue Essentials, we want every customer to shop with confidence. If something doesn’t go as planned, we’ve made returns and refunds simple and fair. Here’s how it works:
1. Return Window
You can request a return within 30 days of receiving your order. Unfortunately, we’re unable to accept returns after that time frame.
2. Who Pays for Return Shipping?
- If your item arrives damaged, defective, or incorrect, we’ll cover the return shipping cost.
- If you’re returning an item because you changed your mind, you’ll be responsible for return shipping fees.
3. Damaged or Defective Items
Received something broken or not working properly? Contact us within 30 days. We’ll provide a prepaid return label and once the item is returned and inspected, we’ll issue either a full refund or a replacement—including any original shipping costs.
4. Changed Your Mind?
If you no longer want the item, you can return it within 30 days—as long as it's unused, in its original packaging, and in resellable condition. You’ll need to handle the return shipping, and once we receive and inspect it, we’ll refund the product cost (excluding shipping).
5. Refund Processing
Once we receive and approve your return, we’ll send a confirmation email and issue a refund to your original payment method within 7 business days. Please allow additional time for banks or credit card companies to process and reflect the refund.
If it’s been over 10 business days since your refund was approved and you still don’t see it, contact us at support@elitevenueessentials.com and we’ll look into it immediately.
6. Restocking Fees
In some cases, a restocking fee may apply depending on the item and return reason. If applicable, we’ll clearly communicate this during your return request process.
