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The Spectrum ESVI-1800 Heavy-Duty Immersion Circulator is a precision sous vide solution designed for commercial kitchens that demand consistent, repeatable cooking results. With powerful water circulation and accurate digital temperature control, this unit delivers perfectly cooked proteins, vegetables, and batch-prepped items every time — ideal for restaurants, hotels, catering operations, and professional culinary environments.
Built for continuous commercial use, the ESVI-1800 features a durable stainless steel housing and a high-capacity pump that maintains even water temperatures throughout the cooking bath. The intuitive control panel allows precise adjustments, ensuring flawless low-temperature cooking with minimal supervision. Its compact, clamp-on design makes it easy to attach to a wide range of containers, giving chefs flexibility on any prep line.
Accurate, efficient, and chef-focused — the Spectrum ESVI-1800 brings professional sous vide control to any commercial kitchen.
🔹 Key Features
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Precision temperature control for consistent sous vide cooking
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High-capacity circulation for even water distribution
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Stainless steel housing for long-lasting durability
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Digital control panel for accurate, user-friendly adjustments
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Clamp-on design fits a variety of containers and tanks
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Quiet operation ideal for professional kitchen environments
-
Supports batch cooking, prep efficiency, and menu consistency
-
Perfect for proteins, seafood, vegetables, and sous vide recipes
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | ESVI-1800 |
| Equipment Type | Commercial Immersion Circulator |
| Temperature Control | Digital Precision Controls |
| Construction | Stainless Steel |
| Mounting Style | Clamp-On Design |
| Application | Sous Vide / Low-Temp Cooking |
| Ideal For | Restaurants, Hotels, Caterers, Culinary Prep |
| Operation | Electric, Quiet, Continuous Use |
- Regular price
- $1,656.00
The Spectrum ESVI-1800 Heavy-Duty Immersion Circulator is a precision sous vide solution designed for commercial kitchens that demand consistent, repeatable cooking results. With powerful water circulation and accurate digital temperature control, this unit delivers perfectly cooked proteins, vegetables, and batch-prepped items every time — ideal for restaurants, hotels, catering operations, and professional culinary environments.
Built for continuous commercial use, the ESVI-1800 features a durable stainless steel housing and a high-capacity pump that maintains even water temperatures throughout the cooking bath. The intuitive control panel allows precise adjustments, ensuring flawless low-temperature cooking with minimal supervision. Its compact, clamp-on design makes it easy to attach to a wide range of containers, giving chefs flexibility on any prep line.
Accurate, efficient, and chef-focused — the Spectrum ESVI-1800 brings professional sous vide control to any commercial kitchen.
🔹 Key Features
-
Precision temperature control for consistent sous vide cooking
-
High-capacity circulation for even water distribution
-
Stainless steel housing for long-lasting durability
-
Digital control panel for accurate, user-friendly adjustments
-
Clamp-on design fits a variety of containers and tanks
-
Quiet operation ideal for professional kitchen environments
-
Supports batch cooking, prep efficiency, and menu consistency
-
Perfect for proteins, seafood, vegetables, and sous vide recipes
⚙️ Specifications
| Feature | Detail |
|---|---|
| Model | ESVI-1800 |
| Equipment Type | Commercial Immersion Circulator |
| Temperature Control | Digital Precision Controls |
| Construction | Stainless Steel |
| Mounting Style | Clamp-On Design |
| Application | Sous Vide / Low-Temp Cooking |
| Ideal For | Restaurants, Hotels, Caterers, Culinary Prep |
| Operation | Electric, Quiet, Continuous Use |
- Regular price
- $1,656.00
Estimated shipping time
Estimated shipping time
You can typically expect your items to arrive within 4–7 business days, depending on your location and product availability.
What is your Return Policy?
What is your Return Policy?
At Elite Venue Essentials, we want every customer to shop with confidence. If something doesn’t go as planned, we’ve made returns and refunds simple and fair. Here’s how it works:
1. Return Window
You can request a return within 30 days of receiving your order. Unfortunately, we’re unable to accept returns after that time frame.
2. Who Pays for Return Shipping?
- If your item arrives damaged, defective, or incorrect, we’ll cover the return shipping cost.
- If you’re returning an item because you changed your mind, you’ll be responsible for return shipping fees.
3. Damaged or Defective Items
Received something broken or not working properly? Contact us within 30 days. We’ll provide a prepaid return label and once the item is returned and inspected, we’ll issue either a full refund or a replacement—including any original shipping costs.
4. Changed Your Mind?
If you no longer want the item, you can return it within 30 days—as long as it's unused, in its original packaging, and in resellable condition. You’ll need to handle the return shipping, and once we receive and inspect it, we’ll refund the product cost (excluding shipping).
5. Refund Processing
Once we receive and approve your return, we’ll send a confirmation email and issue a refund to your original payment method within 7 business days. Please allow additional time for banks or credit card companies to process and reflect the refund.
If it’s been over 10 business days since your refund was approved and you still don’t see it, contact us at support@elitevenueessentials.com and we’ll look into it immediately.
6. Restocking Fees
In some cases, a restocking fee may apply depending on the item and return reason. If applicable, we’ll clearly communicate this during your return request process.
